Aubergine Restaurant is a sophisticated, intimate fine dining restaurant in Cape Town. The goal has been to create a culinary haven in the heart of Cape Town, a place where discerning locals and international visitors can try a unique, sensory dining experience.
The chef’s team serves timeless dishes, with Eastern and Western influences that take cognizance of seasonal flavors and local ingredients. Light, balanced food that excites your senses, piques your curiosity, makes you sigh with delight and leaves you satisfied.
During the summer months, guests can enjoy al fresco-style lunches on the lush terrace and magical dinners under the African stars. In winter, a quaint fireplace creates a cozy atmosphere.
Aubergine has always sourced fresh produce directly from farmers and trusted suppliers, ensuring the origin of the ingredients as well as the integrity with which they are produced.