Grand Pavilion, a picturesque restaurant in Sea Point, offers breakfast, lunch and dinner in a beach-style atmosphere overlooking the Atlantic Ocean and Sea Point promenade.

The breakfast menu features options such as croissants, yoghurt panna cotta, truffle mushroom and parmesan, french toast as well as classic eggs benedict, royale and omelettes.

The lunch and dinner menu offers a range of gourmet options such as West Coast mussels and oysters, beef carpaccio and gnocchi for starters, a selection of seafood pasta and steaks for mains, with a variety of salad and sides options.

The restaurant also offers a selection of signature sushi, classic sushi options and platters.